I’m going into more detail about the books I read now, so just click on the link to read the post about it!
4. The Small-Scale Poultry Flock – Harvey Ussery
5. The Busy Person’s Guide to Preserving Food – Janet Chadwick
A Princess of Mars – Edgar Rice Burroughs
(Not) An Alaskan Mountain Man – Doug Fine
Growing When It Counts – Steve Solomon